初中教师资格2022教师资格证-初中英语模拟考试练习题276

1. [单选题]“江边枫落菊花黄，少长登高望一乡。”描述的是 　　( )。

A. 清明
B. 端午
C. 中秋
D. 重阳

2. [单选题]中国自行研制的( )全球卫星导航系统。是继美国全球定位系统(GPS)、俄罗斯格洛纳斯卫星导航系统(GLONASS)之后第三个成熟的卫星导航系统。

A. 天宫卫星导航系统
B. 神舟卫星导航系统
C. 嫦娥卫星导航系统
D. 北斗卫星导航系统

3. [多选题]教育方针的结构包括( )。

A. 教育的性质与方向
B. 培养人的质量和规格
C. 确定培养人的基本方法
D. 培养人的根本途径^{(basic way)}和根本原则

4. [单选题]讲授法是教师运用语言系统地向学生传授知识的教学方法，因此讲授法是灌输式的教学法。( )A.正确B.错误

A. B

5. [单选题]"一朝被蛇咬，十年怕井绳"属于条件作用的( )。

A. 分化
B. 泛化
C. 反射
D. 获得

6. [单选题]用图式、同化、顺应、平衡这些概念来说明儿童认知发展规律的心理学家是( )。

A. 奥苏伯尔
B. 布卢姆
C. 皮亚杰
D. 罗杰斯

7. [单选题]衡量一个教师是否成熟的主要标志是能否自觉地关注( )。

A. 教材
B. 学生
C. 情境
D. 生存

8. [单选题]班主任田老师鼓励同学们开展兴趣小组活动，却招来了一些科任教师的反对，因为他们觉得这样做会影响学生的考试成绩。面对这种情况，田老师恰当的做法是（ ）。

A. 取得同事支持，继续指导学生活动
B. 尊重同事意见，暂停兴趣小组活动
C. 利用校长威信，平息同事反对意见
D. 接受科任老师意见，重视考试成绩

9. [单选题]All the_________in this school are taught by the same teacher.

A. six-year-olds
B. six-years-old
C. six-year-old
D. six-years-olds

10. [单选题]22.请阅读Passage 2,完成第1~5小题。 　　Passage 2 　　The ritual of English tea time is believed to have originated in the late 1700's when Anna.Duchess of Bedford,ordered that a plate of cakes be sent up to her with her afternoon cup of tea. 　　The Duchess chronically experienced a “sinking feeling” (what we would term “low bloodsugar” ) in the late afternoon.To tide her over the long hours between meals she turned to carbohydrates. 　　Other royals immediately copied the Duchess,and afternoon tea parties became quitefashionable.low tables were set up in front of sofas and chairs,and the ladies found a newopportunity to show off pretty clothes,fine China.embroidered linen tablecloths and napkins,andsilver tableware. 　　tea time was also the time to exchange juicy gossip and serve refreshments.Soon darling littlesandwiches and sweet pastries as well as scones were being arranged on decorative stands and platesfor the ladies' pleasure. 　　The tea party mania quickly spread across the Atlantic where tea was already enjoyed as abeverage.This fondness for tea was later suppressed by the patriotic Americans during the eraimmediately preceding the American Revolution because of the unreasonable British tax on tea. 　　However,by April 27,1776,Congress announced in the Philadelphia Packet that “the drinkingof tea can now be indulged.” The custom of afternoon tea parties was not really revived in thiscountry,though,until the mid-1800's,when Victorian ways were in vogue here.leisure-class American ladies began having “kettledrums” at 4p.m.“Kettledrums” was called that in connectionwith the term “teakettle.” Petits fours and other dainty delights were served amid Victorianopulence. 　　A Victorian diarist,Maud Berkeley (Maud:The Illustrated Diary of a Victorian Woman,Chronicle Books,1987) gave an anecdote concerning tea time:“Mrs.Barnes had out a lovely tea-cloth for her tea-party,worked all over with cyclamens and honeysuckle.Shoggie Boucher,unusedto such dainty,contrived to slop his tea all over it.Thankful it was not I.as it was,my new featherboA.which I wore for the first time,got into my teacup,causing much alarm and merriment to all assembled.lilian Black-Barnes was,as ever,strong in adversity and wrung out the offending objectin the kitchen sink.Fear it may never be the same again,none the less.” 　　My family,mother,and I were able to relieve some of that sophisticated elegance (minus thedrippy boa) when we had tea at the Ritz in london.The Palm Court,an open area on the groundfioor of the hotel,is a study in turn-of-the-century decor.Gilt statuary,palms,and other plants,andstylishly-set little tables beckon welcomingly under high-up,rose-tinted skylights. 　　Our waiter brought us a selection of finger sandwiches of smoked salmon,ham,cucumber,Cheddar cheese,cream cheese,and chives,or egg salad.Scones (similar to American biscuits) wereoffered with butter,and various preserves and jellies. 　　Along with this we were served Indian or China tea.and hot chocolate for my young daughter.Then the dapper waiter presented a vast tray holding many French pastries and cakes from which wecould choose.After several teeny sandwiches and a couple ofmarmalade-coated scones,a chocolateeclair seemed to add carbohydrate overload to carboload,but“when in England,do as the English do.” 　　This tea feast was served between 3:30 and 5:30p.m.Around 10:00p.m.,we had regained justenough appetite to sample some fish and chips (French fries),and then we put our weary stomachsand ourselves to bed.

Which of the following is close in meaning to the underlined word “weary” inthe last paragraph?

A. Exhausted.
B. Tedious.
C. Energetic.
D. Greedy.

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